DINNER MENU
TODAY SPECIALS
Friday, September 6, 2024
Soup: creamy butternut squash soup - 10
Salad: baby arugula with strawberry, orange, cherry tomato, pickled onion, buffalo mozzarella and glazed walnuts in house vinaigrette -15
Antipasto: grilled peaches with fresh burrata and a fig glaze - 18
Pasta: black spaghetti with shrimp and pan seared jumbo scallops in garlic white wine sauce - 25
Main: grilled whole branzino with piccata sauce and sauteed broccoli - 32
*-NEW COCKTAILS-*
-strawberry cucumber martini
-espresso martini
-pomegranate martini
-cosmopolitan
-lychee martini
-white or red sangria
-dirty or dry martini
*-NEW WHITE WINES-*
-2022 Passerina: fresh, fruity, citrus - 14/52
-2022 Grillo (sicily): dry, sage, peach, good acidity - 15/60
-2023 Trebbiano: crisp, minerals, oaky, fresh fruit - 14/49