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DINNER MENU
TODAY SPECIALS

Friday, September 6, 2024

Soup: creamy butternut squash soup - 10


Salad: baby arugula with strawberry, orange, cherry tomato, pickled onion, buffalo mozzarella and glazed walnuts in house vinaigrette -15


Antipasto: grilled peaches with fresh burrata and a fig glaze - 18


Pasta: black spaghetti with shrimp and pan seared jumbo scallops in garlic white wine sauce - 25


Main:  grilled whole branzino with piccata sauce and sauteed broccoli - 32


*-NEW COCKTAILS-*

-strawberry cucumber martini

-espresso martini

-pomegranate martini

-cosmopolitan

-lychee martini

-white or red sangria

-dirty or dry martini


*-NEW WHITE WINES-*

-2022 Passerina: fresh, fruity, citrus - 14/52

-2022 Grillo (sicily): dry, sage, peach, good acidity - 15/60

-2023 Trebbiano: crisp, minerals, oaky, fresh fruit - 14/49


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